• 1/2 kg Minced beef
• 1 small Onion, chopped
• 1 tsp Garlic, chopped
• 1 tsp Parsley, chopped
• 1 tsp Cumin powder
• 1/2 tsp Red chilli powder
• 2 tbsps Bread crumbs
• 1 Egg
• 1 medium Tomato

Set the oven to 120 F. Put the minced meat in a deep steel bowl and add all the other ingredients in it. Mix well.

Place a wet muslin cloth on the table and put the meat on it. Roll it and leave it for a 15-20 minutes.

Remove the beef roulade and place it in a roasting pan.

Place the pan in the oven and bake for 20 minutes at a temperature of 160 F.

Once the beef roulade is cooked (it turns into a brown color) take the meat out on a dish keeping the shape the same. Cut it into slices and arrange around the dish.

Decorate with chopped tomatoes on the top.

by Pak101.com (few years ago!) / 1308 views