Recipe for Meat Ball Shashlik

Ingredients

  • Mince 400 gm
  • Salt ½ tsp
  • Black pepper½ tsp
  • Ginger garlic paste ½ tsp
  • Crushed red pepper 1 tsp
  • Corn flour 2 tbsp
  • Egg beaten half
  • Wooster sauce 1 tbsp
  • Ketchup 4 to 5 tbsp
  • Raw Onion grinded 2 tbsp
  • Onion 2 cut in square cubes
  • Capsicum 2 cut in square cubes
  • Tomatoes 2 cut in square cubes

Cooking Directions

Chopperize mince with all the given ingredients till smooth make into balls, put on skewers, alternating with vegetables, heat 2 tbsp oil in a frying pan,

cook meat ball skewers for 10 minutes, sprinkling tomato ketchup and Wooster sauce at intervals, serve with rice.

Meat Ball Shashlik Photos

by Pak101.com (few years ago!) / 839 views
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