• COCONUT 1/2 KG
• SEMOLINA (SOOJI) 1/2 CUP
• CONDENSE MILK 1/2 TIN
• SMALL CARDIMOM POWDER 1-1/2 TSP
• CASTER SUGAR 1/2 CUP
• FOOD COLOUR (YELLOW & GREEN)
• SLICED ALMONDS & PISTACHIO (FOR GARNISHING)
• GHEE 3 TBSP

01 Degchi mein 02 tbsp Ghee dal k us mein ½ Cup Soji dal k itna bhonay k us mein Khusbo anay lagy us k baad us mein 01-1/2 tsp Elichi powder dal k bhonay ½ cup caster sugar dal k mix kerin jab achi tarhan fold ho jai tu stove se utar k us mein ½ Tin Condense milk dal k mix kerin phir Khopra powder ise mein shamil ker k mix kerin aur apni passand ka color dalien phir 1 flat tray mein 01 tbsp Ghee laga k us pe sara mixture dal dien aur upper se Sliced Badam & Pista dal k thanda honay pe diamond shape mein kat lien

by Pak101.com (few years ago!) / 1234 views