Recipe for Gulab Jamun

Ingredients

  • Sugar 2 cup
  • Baking Soda ¼ tsp
  • Milk 1 to 2 tbsp
  • Khoya 1 cup
  • Water 1 ½ cup
  • Cardamom Powder 4 to 6
  • Cooking Oil for fry
  • Flour (white) flour ½ cup

Cooking Directions

In a pan add water, sugar and cardamom and cook on low flame for 10 to 15 minutes. ( For sugar syrup)

In a bowl mix white flour, khoya, baking soda, cardamom, and milk to knead and make small balls.

Now in a pan heat oil and fry balls till it turns light brown. When its ready put it in sugar syrup for 10 to 15 minutes.

Gulab Jamun Photos

by Pak101.com (few years ago!) / 997 views
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