Recipe for Apple Crumble
Ingredients
- 175 g flour
- 75g butter
- 75 g sugar
- 3-4 Apples clean,sliced 2.5cm.
- 100 g sugar
- Juice of one orange
- 1-2 cloves
Cooking Directions
To prepare the topping, sift flour in bowl.
Add butter and well rub with hand until mixture resemble fine breadcrumbs.Mix in the sugar.
Put Apple in a deep oven proof dish.
Stir in all remaining ingrdients with a spoon.
Sprinkle the prepared topping over the applr mixture and bake in fairly hot oven(200C 400F or gas mark 6)for 30 minutes or until
topping is golden brown and filling soft when pierced with skewer.
Serve with hot custard or Vanilla Ice cream.
by Pak101.com (few years ago!) / 965 views