Recipe for Apple Crumble

Ingredients

  • 175 g flour
  • 75g butter
  • 75 g sugar
  • 3-4 Apples clean,sliced 2.5cm.
  • 100 g sugar
  • Juice of one orange
  • 1-2 cloves

Cooking Directions

To prepare the topping, sift flour in bowl.

Add butter and well rub with hand until mixture resemble fine breadcrumbs.Mix in the sugar.

Put Apple in a deep oven proof dish.

Stir in all remaining ingrdients with a spoon.

Sprinkle the prepared topping over the applr mixture and bake in fairly hot oven(200C 400F or gas mark 6)for 30 minutes or until

topping is golden brown and filling soft when pierced with skewer.

Serve with hot custard or Vanilla Ice cream.

Apple Crumble Photos

by Pak101.com (few years ago!) / 965 views
(Not Rated Yet)
 

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