Recipe for Dal Makhani

Ingredients

  • Tomato:100 grm
  • Onion:250 grm
  • Garlic:5 clove
  • Green Chillies:50 grm
  • Ginger:50 grm
  • Urad (black daal):200 grm
  • Red Beans:300 grm
  • Butter:100 grm

Cooking Directions

Soak dal and red beans over night and boil with water and salt, until the dal is soft.

Chop the onions, Ginger (Adrak), green chilies and tomatoes.
Fry all together in butter/ ghee until turn brown.

Then add the boiled dal and red beans and allow simmering for 5 to 7 minutes. Serve hot with naan.

Dal Makhani Photos

by Pak101.com (few years ago!) / 1123 views
(Not Rated Yet)
 

Other Similar Recipes from Chickpeas

Pindi Channa
Pindi Channa
few years ago! 
Black Urad Dal
Black Urad Dal
few years ago! 
Daal-e-Bahar
Daal-e-Bahar
few years ago! 
Kalay Chanay
Kalay Chanay
few years ago! 
Chane Koshimbir
Chane Koshimbir
few years ago! 
White Kidney Beans in Tomato-Coconut Masala
White Kidney Bean..
few years ago! 
Savory Almonds
Savory Almonds
few years ago! 
Ma Chholeyan Di Dal
Ma Chholeyan Di D..
few years ago! 
Chana Bhaji
Chana Bhaji
few years ago! 
Peshawari Chickpeas
Peshawari Chickpe..
few years ago!