Recipe for Boiled Custard

Ingredients

  • 4 cups (1 quart) milk
  • 1 cup sugar
  • 3 eggs
  • 1 tablespoon vanilla extract

Cooking Directions

In a large saucepan, combine the milk, sugar, and eggs.

Cook over medium heat for 12 to 15 minutes, or until the mixture comes to a boil, whisking frequently.

Once the mixture begins to boil, whisk constantly for 5 to 6 more minutes until it coats a spoon and is shiny.

Whisk in the vanilla and remove from the heat.
Let cool slightly before using. Makes about 1 quart.

Boiled Custard Photos

by Pak101.com (few years ago!) / 1212 views
(Not Rated Yet)
 

Other Similar Recipes from Kheer and Halwa

Aatta ka halwa
Aatta ka halwa
few years ago! 
Rasmalai
Rasmalai
few years ago! 
Lauki Ka Halwa
Lauki Ka Halwa
few years ago! 
Pumpkin Pudding
Pumpkin Pudding
few years ago! 
APPLE KHEER
APPLE KHEER
few years ago! 
BADAMI HALWA
BADAMI HALWA
few years ago! 
Katori Kheer
Katori Kheer
few years ago! 
BAISAN KA HALWA
BAISAN KA HALWA
few years ago! 
Boiled Custard
Boiled Custard
few years ago! 
Siwayan
Siwayan
few years ago!