Recipe for Tandoori Prawns

Ingredients

  • 12 prawns (king )
  • 1 teaspoon carom seeds (ajwain)
  • 2 tablespoons chickpea flour
  • 1 teaspoon chat masala
  • 1 teaspoon garam masala
  • 2 tablespoons garlic paste
  • 2 tablespoons ginger paste
  • 4 tablespoons lemon juice
  • salt
  • 1/2 teaspoon turmeric powder (haldi)
  • 1 tablespoon oil
  • 1 teaspoon yellow chili powder
  • 1 cup low-fat plain yogurt

Cooking Directions

Reserve 2 tablespoons lemon juice and mix the rest with the ginger and garlic pastes.

Add salt, chick-pea flour, carom seeds, yogurt, yellow chilli powder, garam masala and turmeric. Marinade the prawns for 2 hours.

Arrange on skewers and cook in a tandoor till half done, about 15 minutes.

Remove and set aside for 10 minutes. Cook again in the tandoor for 2 minutes.

Baste with oil and replace in the tandoor for approximately 3 more minutes.

Remove from skewers and arrange on a platter.
Sprinkle with chaat masala and the reserved lemon juice.

Tandoori Prawns Photos

by Pak101.com (few years ago!) / 1016 views
(Not Rated Yet)
 

Other Similar Recipes from Prawns

Fried Prawns
Fried Prawns
few years ago! 
Tandoori Spinach Prawns
Tandoori Spinach ..
few years ago! 
Prawns Chow Mein with Pineapple
Prawns Chow Mein ..
few years ago! 
Prawn Kofta
Prawn Kofta
few years ago! 
 Chilli Prawns / Shrimp
Chilli Prawns / ..
few years ago! 
Chettinad Prawn Fry
Chettinad Prawn F..
few years ago! 
Tandoori Jhinga(Prawns
Tandoori Jhinga(P..
few years ago! 
Shrimp with Green Onion
Shrimp with Green..
few years ago! 
Prawn On Potato Sticks
Prawn On Potato S..
few years ago! 
Prawn Tempura
Prawn Tempura
few years ago!