Recipe for Coconut Shrimp

Ingredients

  • 1 egg
  • 1/2 cup all-purpose flour
  • 2/3 cup beer
  • 1 1/2 teaspoons baking powder
  • 1/4 cup all-purpose flour
  • 2 cups flaked coconut
  • 24 shrimp
  • 3 cups oil for frying

Cooking Directions

In medium bowl, combine egg, 1/2 cup flour, beer and baking powder.

Place 1/4 cup flour and coconut in two separate bowls.

Hold shrimp by tail, and dredge in flour, shaking off excess flour.

Dip in egg/beer batter; allow excess to drip off.

Roll shrimp in coconut, and place on a baking sheet lined with wax paper. Refrigerate for 30 minutes.

Meanwhile, heat oil to 350 degrees F (175 degrees C) in a deep-fryer.

Fry shrimp in batches: cook, turning once, for 2 to 3 minutes, or until golden brown.

Using tongs, remove shrimp to paper towels to drain.

Serve warm with your favourite dipping sauce.

Coconut Shrimp Photos

by Pak101.com (few years ago!) / 830 views
(Not Rated Yet)
 

Other Similar Recipes from Prawns

Prawn Balti
Prawn Balti
few years ago! 
Prawn Ginger
Prawn Ginger
few years ago! 
Shrimp Prawn Fry
Shrimp Prawn Fry
few years ago! 
Roasted Prawns Vegetable
Roasted Prawns Ve..
few years ago! 
Prawn Palak
Prawn Palak
few years ago! 
Salt and Pepper Shrimps
Salt and Pepper S..
few years ago! 
Tandoori Jhinga
Tandoori Jhinga
few years ago! 
Deep Fried Coconut Prawn Boll
Deep Fried Coconu..
few years ago! 
Golden Fried Prawns
Golden Fried Praw..
few years ago! 
Prawn Toasts
Prawn Toasts
few years ago!