• 1 can (15 ounces) black-eyed peas
• 1 teaspoon garlic powder
• 4 to 5 green onions, finely chopped
• 8 ounces Velveeta cheese, cubed
• Jalapeno peppers, according to taste
• 1/2 cup butter or margarine

Drain peas and mash until smooth. Place in a 1-quart microwave able dish.

Add remaining ingredients. Microwave on medium-high for about 4 minutes or until cheese is melted.

Stir well and pour into serving bowl. Serve with corn chips or crisp vegetables.

by Pak101.com (few years ago!) / 732 views