Recipe for Sabz Shahi

Ingredients

  • 1 cup spinach
  • 1 tbsp red chilly Powder
  • 1 brinjal
  • 1 tsp Cumin (seeds)
  • 2 tomato
  • 1 tsp Coriander powder
  • 1 cup capsicum
  • 1 tbsp garlic
  • 1 cup peas
  • 2 Onion sliced
  • 1 tbsp all Spices
  • 1 cup beans
  • 4 coriander Leaves
  • to taste salt
  • 2 Potato (Aloo)
  • 4 green Chillies
  • 1/2 kilo Rice
  • 1 cup yogurt
  • 1/2 cup Fenugreek leaves

Cooking Directions

Heat oil in a pan and fry onions till light brown

Now add chopped fenugreek leaves, garlic,ginger and all seasonings with little water Cook for 2mins

Add finely chopped tomatoes and fry well

Add chopped spinach and all the rest

Cook vegetables for 25mins and remove.
Boil rice till half done.

Give layers and cover for 15mins Serve hot

Sabz Shahi Photos

by Pak101.com (few years ago!) / 1090 views
(Not Rated Yet)
 

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