• 1/2 kilo beef
• Salt to taste
• 1 tablespoon ginger garlic paste
• 1/2 teaspoon red chili powder
• 1/2 teaspoon black pepper powder
• 1/4 turmeric powder
• 1 teaspoon garam masala
• 1 teaspoon coriander powder
• Ingredients - rice:
• 2 chopped onions
• Salt to taste
• 1 stick cinnamon
• 3/4 cup yogurt
• 6 threads of saffron soaked in 1/4 cup warm
• milk
• 1 teaspoon coriander powder
• 1 tablespoon ginger garlic paste
• 2 whole green chilies
• 5 whole cardamom
• Oil or ghee
• 1 1/2 cup rice
• 1 teaspoon lemon juice
• 1 teaspoon cumin powder

Mix all ingredients together and let it rest for at least 30 minutes.

Method:
In a hot pan, add oil and fry the marinated beef, until the water evaporates.

Add three cups of water on beef and let it boil until beef is cooked. Set aside.

In a different pan add 3 tablespoons oil, add the cardamom, cinnamon stick and onion, fry until the onions are light brown.

Add the beef and the green chilies, ginger garlic paste, all the spices, and yogurt.

When the oil starts to come on the surface, add 3 cups of hot water.

When it starts to boil add salt and rice. When it boils again add the saffron and milk mixture and the lemon juice.

Cover and leave on very low heat, until rice is cooked.

by Pak101.com (few years ago!) / 967 views