Recipe for APPLE PIE

Ingredients

  • 1 Pastry ( 9 inch double crust pie)
  • 6 tsps all-purpose flour
  • 1/2 cup Butter
  • 1/2 cup brown sugar
  • 1/2 cup Sugar
  • 1/4 water
  • 9 apples (peeled, cored and sliced)

Cooking Directions

Pre heated oven AT 400 degrees F.

Melt butter in pan. Stir in flour to form a paste.

Add water, white sugar and brown sugar.Bring to a boil.

Reduce temperature and simmer.

Place bottom crust in pan. Fill with apples. Cover with a lattice-work crust.

Pour sugar and butter liquid over crust.

Bake for 45 minutes, until apples are soft Serve

APPLE PIE Photos

by Pak101.com (few years ago!) / 791 views
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