• 1 lb or 4 Halal Chicken Breast Halves (boneless & skinless)
• 4 Kaiser Rolls (split & toasted)
• 4 Lettuce Leaves
• 1/2 cup of Tandoori Marinade & Grill Sauce
• 4 tbsp. of Mayonnaise
• 4 tbsp. of Raw Mango Chutney

In large plastic food storage bag, combine chicken breasts and tandoori marinade.

Let marinate in refrigerator for at least 2 hours. Remove chicken from marinade. Grill or broil chicken breasts 8-10 minutes or until chicken is cooked through, brushing with additional marinade during grilling.

Serve chicken breasts on rolls with lettuce, mayonnaise and chutney.

by Pak101.com (few years ago!) / 1917 views