• Beef undercut ½ kg
• Tomato ketchup 1 cup
• Chicken stock 1 cup
• Capsicum 2
• Green chili 10
• Corn flour 1 tsp
• Chopped garlic 1 tbsp
• Sesame oil 1 tbsp
• Vinegar 1 tbsp
• Black pepper ½ tsp
• Salt ½ tsp
• Soya sauce 2 tbsp
• Oil 2 tbsp

Cut the beef into strips and marinate it with ½ tsp salt and 1 tbsp of sesame oil, leave it for a night.

Now heat 2 tbsp of oil and fry 1 tbsp of chopped garlic in it. when the fragrance start coming add the chicken and fry for 3 to 4 minutes. Now add 1 cup chicken stock, cook it on low flame.

When the boil start coming add ½ tsp of black pepper and corn flour. in the end ad 1 cup tomato ketchup, 1 tbsp vinegar, 2 tbsp soya sauce, 10 green chili and 2 capsicum, close the flame.

by Pak101.com (few years ago!) / 1434 views