Recipe for Mango Lassi
Ingredients
- 1 cup plain yogurt
- 1/2 cup milk
- 1 cup chopped mango (peeled and stone removed)
- 4 tsp sugar
- A pinch of ground cardamom
Cooking Directions
Put mango, yogurt, milk, sugar and cardamom into a blender.
Blend for 2 minutes, then pour into individual glasses, and serve.
sprinkle cardamom powder over it. The lassi can be kept refrigerated for up to 24 hours.
Enjoy!
by Pak101.com (few years ago!) / 1751 views
(Rated 5 Stars - 1 votes)