Recipe for Makai Ki Roti

Ingredients

  • Corn Flour (makai ka ata)-200 gram
  • Simple Flour-1 cup
  • Red Pepper Powder-1 pinch
  • Ghee-As required
  • Salt-To taste

Cooking Directions

First of all take a corn flour and mix it with simple flour, salt, red pepper, and make a dough with warm water.

Now make medium balls of it and roll on it over a smooth surface like roti.

Now cook it over pan (tawa) like roti.

After that remove it over flame and apply ghee in it.

Makai Ki Roti Photos

by Pak101.com (few years ago!) / 2009 views
(Not Rated Yet)
 

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