• For roti:
• Flour 2 cups
• Baking soda 1 pinch
• Sugar 1 tsp
• Olive oil 4 tbsp
• Salt to taste
• For paste:
• Gram flour 1 cup
• Crushed cumin seeds 1 tsp
• Fenugreek leaves 1 tsp
• Turmeric ½ tsp
• Pomegranate seeds 2 tbsp
• Talhar chili paste 4 tbsp
• Oil to fry
• Salt to taste

To make roti, take 2 cups of flour, 1 tsp sugar, 1 pinch baking soda, 4 tbsp olive oil and some salt.

Mix everything together.

Knit the dough with water as required.

To make paste, take 1 cup gram flour, 4 tbsp talhar chili paste, 2 tbsp pomegranate seeds, 1 tsp crushed cumin seeds, 1 tsp fenugreek leaves, ½ tsp turmeric and some salt grind everything together and make a paste.

To make qatlama roll the roti and spread the paste on them and deep fry them.

by Pak101.com (few years ago!) / 1150 views