Recipe for PANEER PARATHA

Ingredients

  • 2 cups Wheat flour
  • 1 cup Grated cottage cheese
  • 8 tbsps Oil
  • pinch cumin powder
  • 2 cups grated cheese
  • 1/2 tsp ginger, finely chopped
  • 6 green chilies, finely chopped
  • 2 tsps coriander powder
  • 6 tbsps Chopped coriander

Cooking Directions

Heat 1 tsp of oil and splutter cumin seeds.

Add remaining ingredients, except cheese and first two ingredients,saute’ for 3 minutes.

Add cheese and coriander, mix and let it cool. Mash it.

In a bowl mix flour, salt and water,knead into a dough.Cover and keep aside.

Make small balls of the dough and roll out into discs.
Sprinkle the filling on a disc.

Seal edges and cook on hot griddle till golden brown on both sides drizzling one tbsp of oil.

Garnish with grated cheese Serve hot

PANEER PARATHA Photos

by Pak101.com (few years ago!) / 856 views
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