Recipe for Chicken Tikkas
Ingredients
- 2 lbs chicken pieces, bone-in with skin
- Marinade
- 1 cup yogurt
- 1 -2 garlic clove, minced
- 1 onion, minced
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon cardamom
- 1/2 teaspoon cumin
- 1/2 teaspoon pepper
- 1/4 teaspoon nutmeg
- 1/4 teaspoon clove
- 1/4 teaspoon ginger
- 1/4 teaspoon cayenne
- Dip
- 1 cup yogurt
- 1/2 cup chopped fresh mint, loosely packed
- 1 garlic clove, minced
Cooking Directions
Combine marinade ingredients and marinate chicken all day or overnight in refrigerator.
Also combine dip ingredients and chill all day or overnight.
Grill or broil chicken, 5-7 minutes per side, basting with marinade, until chicken is done and skin is crisp.
Serve chicken with dip.
by Pak101.com (few years ago!) / 1039 views