• Chicken 1 whole 1 kg
• Yogurt 1 cup
• Almonds 8
• Desiccated coconut 1 tbsp roasted and grind
• Poppy seeds 1 tbsp roasted and grind
• White cumin 1 tsp crushed
• Ginger garlic 1 tbsp
• Roasted gram 1 tbsp
• Black pepper ½ tsp
• Brown onion grinded 1 tsp
• Coriander powder 1 tsp
• Raw papaya 1 tbsp
• Black cardamom 2
• Cinnamon 1 stick
• Nutmeg ¼ tsp grinded
• Mace ¼ tsp grinded
• Chili powder 1 tsp
• Salt 1 tsp
• Oil ¼ cup

Dry roast desiccated coconut and poppy seeds grinded with roasted gram, black cardamom, cinnamon and almonds into a fine powder.

Marinate chicken with raw papaya, salt, chili powder, ginger garlic paste and grinded masala, brown onion grinded and yogurt, and leave to marinate for 2 hours.

Heat oil add marinated chicken cover and cook on low flame for 30 minutes.

Lastly add mace and nutmeg grinded.

Serve with fries or boiled eggs.

by Pak101.com (few years ago!) / 784 views