Recipe for Apricot Jam

Ingredients

  • 250 grams Apricots (Khumani)
  • 1/2 teaspoon citric acid
  • 1 drop of orange colour
  • 1 drop of yellow colour
  • 2 cups Water

Cooking Directions

Cook apricots with water till tender and half cup water is left.

Pass through a sieve.

To the pulp add sugar and cook till sugar is dissolved.

Add citric acid and cook further till setting point is reached.

Add colours and cook it for one minute.

Pour into a jar and seal when cool.

Apricot Jam Photos

by Pak101.com (few years ago!) / 993 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Mango pudding with Cardamom
Mango pudding wit..
few years ago! 
Falooda
Falooda
few years ago! 
Chocolate cheesecake slice
Chocolate cheesec..
few years ago! 
Rooh Afza and Gulabjaamun Mix
Rooh Afza and Gul..
few years ago! 
Rich Bread Pudding
Rich Bread Puddin..
few years ago! 
Aam ka murabba
Aam ka murabba
few years ago! 
Mash Ki Daal Ki Mithai
Mash Ki Daal Ki M..
few years ago! 
Darya Ganj Ka Rubbri Falooda
Darya Ganj Ka Rub..
few years ago! 
Milk Toffee
Milk Toffee
few years ago! 
Peach Cobbler
Peach Cobbler
few years ago!