Recipe for Magnolia Bakery Vanilla Cupcakes

Ingredients

  • Magnolia Bakery Vanilla Cupcakes
  • 2 sticks (1 cup) unsalted butter
  • 2 cups sugar
  • 4 large eggs
  • 1 ½ cups self raising flour
  • 1 ¼ cups all purpose flour
  • 1 cup milk
  • 1 tsp vanilla extract
  • Vanilla Buttercream Icing
  • 2 sticks unsalted butter
  • 8 cups confectioners’ sugar
  • ½ cup milk
  • 2 tsp vanilla extract

Cooking Directions

Preheat oven to 350F.

Line two 12 cup muffin tins with cupcake papers.

Cream butter at medium speed in large bowl.

Add sugar gradually and beat until fluffy. Then add eggs.

Combine flours. Add to butter mixture in four parts, alternating with the milk and vanilla extract.

Spoon the batter into cups so they are ¾ full.

Bake until the tops spring back when touched, about 20 minutes.

Vanilla Buttercream Icing

Place butter, milk, vanilla extract and 4 cups of sugar in a large mixing bowl and beat until smooth and creamy.

Gradually add the remaining sugar, once cup at a time until thick.

Add a few drops of food coloring if desired and mix thoroughly.

Spread icing on cooled cupcakes.

Magnolia Bakery Vanilla Cupcakes Photos

by Pak101.com (few years ago!) / 903 views
(Not Rated Yet)
 

Other Similar Recipes from Cakes

Potato Pancake
Potato Pancake
few years ago! 
Tutti Frutti Buttermilk Cake
Tutti Frutti Butt..
few years ago! 
Peach Crumble Cake
Peach Crumble Cak..
few years ago! 
Carrot Cake
Carrot Cake
few years ago! 
Almond Macaroon Cake
Almond Macaroon C..
few years ago! 
Apple Cake
Apple Cake
few years ago! 
Grasshopper Cupcakes
Grasshopper Cupca..
few years ago! 
Plain Cake
Plain Cake
few years ago! 
Orange Cake
Orange Cake
few years ago! 
Pear and Chestnut Crumb Cakes
Pear and Chestnut..
few years ago!