Recipe for Strawberry Jam Shortbread Biscuit
Ingredients
- 1/2 Cup Sugar
- 1 Cup Butter
- 2 Cup Flour
- 1 Egg
- Heart shape moulds
- 200 Gram Strawberries
- 50 Gram Sugar
- 5 Gram Gelatine
Cooking Directions
First make short bread by slowly mixing together sugar, butter and flour.
Also add an egg once it all come together to make a dough, dust some more flour and roll it flat like a chapatti.
Cut it with a heart shape ring mould then take another bigger cutter to make a layer of shortbread to form boundaries.
Bake it for 180 degree for about 9 minutes .
To prepare strawberry jam:
Blend strawberries and sugar together and add gelatine.
Boil it until thick.
Chill the jam down and fill between heart moulds along with some generous icing of sugar on it before serving.
Strawberry Jam Shortbread Biscuit Photos
by Pak101.com (few years ago!) / 941 views