Recipe for Jam Squares

Ingredients

  • 250 gr butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon baking powder
  • Flour as required
  • FOR DECORATION:
  • 1 and a half cup smooth apricot jam
  • 2 Tablespoon dessicated coconut

Cooking Directions

Cream butter and sugar.

Add egg and baking powder.

Add enough flour to make soft dough.

Press flat into a swiss roll tin. Bake @ 180 degrees Celsius, for 20 - 25 minutes,or until pale brown on top.

Remove from oven and smear top with apricot jam.

Sprinkle with desiccated coconut and cut into small squares.

Jam Squares Photos

by Pak101.com (few years ago!) / 1066 views
(Not Rated Yet)
 

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