Recipe for Sarson Ka Saag

Ingredients

  • 1 & ½ KG Saag
  • ½ Spinash
  • 250 gm Goosefoot Leaves
  • Salt (As Needed)
  • 1 TSP Ginger (Chopped0
  • 1 TSP Garlic (Chopped)
  • 6 Green Chilies
  • 2 TSBP Corn Flour
  • ½ TSP Re Chili Crushed
  • 3 TBSP Desi Ghee
  • Half Onion (Chopped)
  • 5 Whole Red Chilies

Cooking Directions

First of all, add Saag, Spinach, Goosefoot, Salt, Water (1 Cup) in a Cooking Pot.

Now add, Chopped Garlic, Chopped Ginger, Red Chili, Crushed, & Cook it for 2 hours.

Cook it well, and mashed it well.

After this take a pan.

Add Desi Ghee (3 TBSP), Cloves (3 pieces), ½ Red Chili Crushed, Half Onion (Chopped), 2 TBSP Corn Flour, Saag, 5 Whole Red Chilies, cook it well and take it off from the stove.

Your Tasty Saag is Ready to Serve.

Sarson Ka Saag Photos

by Pak101.com (few years ago!) / 674 views
(Not Rated Yet)
 

Other Similar Recipes from Saag

Shahi Gobhi
Shahi Gobhi
few years ago! 
Methi Matar Malai
Methi Matar Malai
few years ago! 
Dal with Fenugreek Leaves
Dal with Fenugree..
few years ago! 
Vegetarian Tikka Makhani
Vegetarian Tikka ..
few years ago! 
Eggplant with Fried Onions
Eggplant with Fri..
few years ago! 
Bagara Baingan
Bagara Baingan
few years ago! 
Vegetable Gravy
Vegetable Gravy
few years ago! 
Roti ki sabzi
Roti ki sabzi
few years ago! 
Dahi Baingan
Dahi Baingan
few years ago! 
Paneer Bhurji
Paneer Bhurji
few years ago!