Recipe for Tawa Kabab
Ingredients
- For Kabab:
- Beef Mince ½ kg
- Fats 150 gms
- Chopped garlic 5-6 cloves
- Ginger 1 inch piece
- Onion 1
- Red Chili Flakes 2 tbsp
- Crushed Coriander 1 tsp
- Crushed Cumin 1 tsp
- Chopped Coriander ½ bunch
- Chopped Green Chilies 2-3
- Egg 1
- Bread Crumbs ½ cup
- Clarified Butter 1 cup
- Salt to taste
- For Gravy:
- Chopped Onion 1
- Chopped Ginger Garlic 2 tbsp
- Chopped Tomatoes 2-3
- Chopped Green Chilies 3-4
- Fresh Coriander ½ bunch
- Salt to taste
- Coal 1 piece
Cooking Directions
For Making Kabab:
Add all ingredients in a chopper and make paste, then make kabab and fry.
After fry and put separately.
For Gravy:
Heat 2-3 tbsp oil and fry garlic paste and onions.
Add tomato and fry.
Add 3 to 4 green chilies, salt and coriander and mix put kababs when the Gravy is ready.
And a piece of coal and cover the pot.
Remove coal and serve in a dish.
by Pak101.com (few years ago!) / 1090 views