Recipe for Mince Curry Puffs

Ingredients

  • Oil 2 tbsp
  • Onions 1 cup (chopped)
  • Mince 250 gm
  • Garam masala powder 1 tsp
  • Salt ½ tsp
  • Corn flour 1 tbsp
  • Self-rising flour 2 cup
  • Curry powder 1 tsp
  • Coriander leaves 2 tbsp (chopped)
  • Green chilies 3 to 4 (chopped)
  • Mozzarella cheese as required (cut into 1 inch cubes)
  • Oil or ghee 1/3 cup
  • Cold water to knead
  • Oil for fry

Cooking Directions

Heat ghee 1 tbsp and fry half the onions until brown add mince and fry for 2 minutes.

Add the remaining onion, all spice and salt.

Cover and cook till mince tender and dry.

Mix the corn flour into a paste with water and add to the mince.

Cook for 2 minutes. Remove and cool.

Mix the self-rising flour and salt. Rub in ghee.

Knead with water to form into a dough.

Roll out thinly and cut into 4 inch rounds put mince mixture on 1 half.

Put a cube of cheese fold the pastry over, ceiling the edges with water heat oil and deep fry puffs.

Mince curry puffs are ready to serve.

Mince Curry Puffs Photos

by Pak101.com (few years ago!) / 743 views
(Not Rated Yet)
 

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