Recipe for Fried Hariyali Kabab

Ingredients

  • Chicken 1 kg (cut into 20 pieces)
  • Gram flour 4 tbsp
  • Salt 1 ½ tsp
  • Corn flour 2 tbsp
  • Coriander leaves ½ bunch
  • Fennel seeds 1 tsp
  • Ginger garlic paste 1 tbsp
  • Lemon juice 4 tbsp
  • Yogurt 2 tbsp
  • Green chilies 8
  • Oil for frying
  • Onion 1 (rings)
  • Tomato 1 (rings)

Cooking Directions

Grind together coriander leaves, fennel seeds, ginger garlic paste, lemon juice, yogurt and green chilies.

Mix together the paste with gram flour, corn flour and salt.

Marinate chicken in this paste for at-least 2 hour.

Heat oil and fry chicken pieces till light golden.

Garnish with onion and tomato rings.

Serve hot.

Fried Hariyali Kabab Photos

by Pak101.com (few years ago!) / 909 views
(Not Rated Yet)
 

Other Similar Recipes from Hot Appetizers

Baked Chicken Nuggets
Baked Chicken Nug..
few years ago! 
Egg Kabab
Egg Kabab
few years ago! 
Chicken shorbs
Chicken shorbs
few years ago! 
Vegetable Rolls
Vegetable Rolls
few years ago! 
Prawn Pakoras
Prawn Pakoras
few years ago! 
Chicken Cutlets
Chicken Cutlets
few years ago! 
Cheese Pakoray
Cheese Pakoray
few years ago! 
Muthi Kabab
Muthi Kabab
few years ago! 
Chaat
Chaat
few years ago! 
Mince Meat Buns
Mince Meat Buns
few years ago!