Recipe for Cake Rusk

Ingredients

  • 250 gm Butter
  • 250 gm Maida
  • 250 gm Sugar
  • 5-6 Eggs
  • 1 & ½ TSP Baking Powder
  • 1 TSP Vanilla Essence
  • 2 TBSP Cooking Oil

Cooking Directions

First of all, add Butter in a mixer, then add sugar.

Mix it well, until it became soft.

Now add eggs one by one, keep mixing.

After this, add vanilla Essence & mix it again.

Now pour this mixture into a bowl.

Add Maida, & mix it well.

Now mix it again by adding baking powder.

It’s time for Molding. Take a mold, apply cooking oil at this mold.

Fix the butter paper in this mold.

Keep the material (which we have prepared above) in this.

Mold & oven bake it for 30 minutes at 180-200°C.

After oven bake, let it cool. And keep it aside for 4-5 hours
It’s time for making cakes/Rusks.

Cut this material into cake rusks shape & oven bake it for 20-25 minutes at 160-180°C.

Your yummy cake/Rusks are ready to serve.

Cake Rusk Photos

by Pak101.com (few years ago!) / 1882 views
(Not Rated Yet)
 

Other Similar Recipes from Biscuits

Peanut Cookies
Peanut Cookies
few years ago! 
Currant- Cream Scones
Currant- Cream Sc..
few years ago! 
NAN KHATAI
NAN KHATAI
few years ago! 
Soft Peanut Butter Cookies
Soft Peanut Butte..
few years ago! 
Sesame Seed
Sesame Seed
few years ago! 
NAAN KHATAI
NAAN KHATAI
few years ago! 
French Heart Cookies
French Heart Cook..
few years ago! 
Cumin Seeds Cookies
Cumin Seeds Cooki..
few years ago! 
Rosette Cookies
Rosette Cookies
few years ago! 
Layered Walnut Cookies
Layered Walnut Co..
few years ago!