Recipe for Peanut Crunch Lollipop
Ingredients
- Creamy Peanut Butter 4 tbsp
- Sugar 2 tbsp
- Roasted peanut ¼ cup
- Semi sweet chocolate 200 gm
- Lollipop sticks 12
Cooking Directions
In a bowl mix together peanut butter, roasted peanut and sugar.
Make small balls out of the mixture, insert stick in each ball and keep it in fridge for 10 minutes to set.
Melt chocolate in microwave or in double boiler and dip balls in chocolate.
Line baking sheet on tray and place chocolate coated balls on tray and again keep in fridge for 30 minutes.
Serve cool.
Peanut Crunch Lollipop Photos
by Pak101.com (few years ago!) / 854 views