Recipe for Fried Pasanday

Ingredients

  • Mutton or beef 1 kg (flattened pieces)
  • Raw papaya 1 ½ tbsp (crushed)
  • Ginger garlic paste 1 tbsp
  • Bihrai masala 2 tbsp
  • White cumin 1 tsp (powdered)
  • White vinegar 2 tbsp
  • Black pepper ¼ tsp (crushed)
  • Lemon 3
  • Oil as required
  • Salt as required

Cooking Directions

Place the flattened meat pieces on a chopping board and when the help of a large knife further flatten the meat pieces.

Place the meat pieces in a bowl and mix in the papaya, ginger garlic paste, salt, cumin, vinegar and bihari masala. Marinate for 1 hour.

In a frying pan fry the meat pieces one by one.

Place the meat in a large pan, and add the black pepper and lemon juice.

Cover and simmer for 5 minutes.

Serve with naan or parathas.

Fried Pasanday Photos

by Pak101.com (few years ago!) / 1389 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Black Pepper Chops
Black Pepper Chop..
few years ago! 
Fry Meat
Fry Meat
few years ago! 
Bihari Kabab
Bihari Kabab
few years ago! 
Jhatpat Seekh Kebab
Jhatpat Seekh Keb..
few years ago! 
Haryali Kabab
Haryali Kabab
few years ago! 
Tala Gosht
Tala Gosht
few years ago! 
Fried Mutton Chops
Fried Mutton Chop..
few years ago! 
Beef Pasanda
Beef Pasanda
few years ago! 
Resha Kabab (Shredded Beef Kebab)
Resha Kabab (Shre..
few years ago! 
Mosaka
Mosaka
few years ago!