Recipe for Japanese Katsu Chicken

Ingredients

  • Boneless breast 2 flatten
  • Salt 1 /2 tsp
  • Red chili garlic sauce 1 tbsp
  • Soya sauce 1 tbsp
  • Black pepper crushed ½ tsp
  • All purpose flour 2 tbsp
  • Egg 1
  • Imported bread crumb as required
  • For Sauce:
  • Mayonnaise 4 tbsp
  • Lemon juice 2 tbsp

Cooking Directions

Flatten boneless breast marinate with salt, pepper, red chili garlic sauce and soya sauce.

Coat in flour, dip in beaten egg, coat well in bread crumbs; press it very well with the palm of your hand, so it became thin and big.

Deep fry in a fry pan on medium flame for 12 – 15 minutes till crisp and golden.

Remove, cut into strips drizzle with sauce serve as an appetizer.

For Sauce:
Mix sauce ingredients.

Japanese Katsu Chicken Photos

by Pak101.com (few years ago!) / 731 views
(Not Rated Yet)
 

Other Similar Recipes from Chicken

Bihari Chicken Tikka Pieces
Bihari Chicken Ti..
few years ago! 
Desi Chili Chicken
Desi Chili Chicke..
few years ago! 
Quick and Easy Chicken
Quick and Easy Ch..
few years ago! 
Steamed Chicken
Steamed Chicken
few years ago! 
Chicken Tikka
Chicken Tikka
few years ago! 
Stir Fried Chicken
Stir Fried Chicke..
few years ago! 
Green Masala Broast
Green Masala Broa..
few years ago! 
Baked Chicken
Baked Chicken
few years ago! 
Tomato Chicken
Tomato Chicken
few years ago! 
CRISPY PARMESAN CHICKEN
CRISPY PARMESAN C..
few years ago!