• 2 cups cooked and shredded Chicken
• Salt to taste
• 2 small sized Cucumber (Kheera)
• 1 tblsp Soya Sauce
• 3 tblsp Seasame Seeds
• 3 Red Chili (Lal Mirchi)
• 1 tblsp Vinegar (Sirka)
• 1 tsp crushed Black Pepper (Kali Mirch)
• 1 tsp powdered Sugar
• 1 tblsp chopped Spring Onions
• 1 tsp chopped Ginger (Adrak)

Cut the cucumber into half length wise.remove the seeds and cut the cucumber into half.

Divide the halved cucumber into length wise pieces approximately 1 inch in thickness. keep aside.

Grind the red chillies in a blender along with the vinegar to a smooth paste. keep aside.

Prepare the bon bon sauce by mixing in a basin the sesame oil, sesame seeds, salt , soya sauce, ginger, sugar, red chilly paste, crushed pepper corns and the spring onions.

Mix thoroughly.

Arrange the chicken pieces in a bowl. surround with the cucumber pieces.

Pour the bon bon sauce on top of the chicken.

by Pak101.com (few years ago!) / 1560 views