Recipe for Crunch Chaat
Ingredients
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- MIXED BAKERY NIMKO 2 CUPS
- LEMON JUICE 2 SPOONS
- TOMATO CHOPPED 1 CUP
- ONION CHOPPED HALF CUP
- PODINA FINELY CHOPPED 2 TEA SPOONS
- KETCHUP 1 CUP
Cooking Directions
MAKE THIS CHAAT JUST BEFORE SERVING.
MIX NIMKO, CHOPPED ONION, PODINA AND CHOPPED TOMATO.
ADD KETCHUP AND MIX WELL, IN THE END POUR LEMON JUICE.
ITS VERY EASY AND TASTEY CRUNCHY CHAAT.
by Pak101.com (few years ago!) / 1270 views