• Rice-2 cups
• Chicken-1/2 pound
• Onion-1 small sliced
• Ginger/garlic-finely and freshly chopped. i do not use paste because i believe it ruins the flavour
• Cumin powder-1/2 ysp
• Cloves-2-3
• Cinammon-2-3
• Cardamom-2
• Salt-to taste
• Tadka:
• Grated carrots
• Almonds
• Pistacho
• Raisins

Boil rice separately.

In a pan fry sliced onion, ginger/garlic and all above listed ingredients together with chicken.

Cook for a while, let the flavour of everything get blend to the chicken

Add Rice when half cooked.

Let it cook on a low heat.

Tadkafy with above ingredients at last.

by Pak101.com (few years ago!) / 1835 views