• 4 oz chocolate, chopped
• 1 cup oil
• 2 cups sugar
• 4 eggs
• 1 tsp vanilla essence
• 1 cup flour
• ¼ tsp salt
• 1 cup walnuts, chopped
• Frosting
• 2 tbsp butter
• 2 oz chocolate
• 2 ½ cups icing sugar
• ¼ cup milk
• 1 tsp vanilla essence

Melt chocolate and add sugar and oil, mix well.

Beat in eggs, vanilla essence and flour, salt and nuts, pour in a greased 13 x 9 tin.

Bake at 180 degrees C for 25-30 minutes, till a skewer inserted in centre comes out with a few crumbs sticking to it, cool and frost.

To make the frosting, melt butter and chocolate and add icing sugar, milk and vanilla essence till smooth.

by Pak101.com (few years ago!) / 711 views