• 6 ounces Cooking Chocolate
• 1 1/2 cup Cream
• 2/3 cups Milk
• 2 tsp Coffee powder
• 6 Egg yolk
• 2 tbsp Sugar
• pinch Salt

Pre heat oven on 150 degree centigrade.

Cook chocolate in double boiler till melt.

In a sauce pan cook 1-1/2 cup cream, 2/3 cup milk, 2 tsp coffee powder and a pinch of salt.

Cook till mixture start boiling.

Stir continuously. Now mix this mixture with chocolate.

Beat well till mixture smooth.

In other bowl beat 6 egg yolks with 2 tbsp sugar and a pinch of salt.

Add chocolate mixture and beat well. Now leave it to cool.

Pour this mixture in dessert bowl, seal with a foil, prick the foil with fork.

Fill the oven proof tray with water and put dessert bowl in it.

Put the tray in oven for 30 to 35 minute.

Chill for 3 hours and serve till firm.

by Pak101.com (few years ago!) / 766 views