Recipe for Peas And Curry Eggs

Ingredients

  • 4 hard boiled eggs
  • 1/4 tbsp of turmeric
  • 3 tbsp of oil
  • 1 bay leaf
  • 2 minced onions
  • 1 tbsp of minced garlic
  • 1 1/2 tbsp of minced coriander
  • 1 1/2 tbsp of garam masala
  • 1/2 tbsp of powdered chili
  • 4.5 oz of "pelati" tomato (or tomato sauce)
  • 1 tbsp. of tomato concentrate
  • 125 ml of water
  • 4.5 oz of diced and roasted ricotta cheese
  • 1/4 tbsp of salt
  • 1 tbsp. of yogurt
  • 2.5 oz of frozen peas
  • 2 tbsp of fresh coriander leaves

Cooking Directions

Remove the shells from the eggs and coat them with the turmeric; melt the ghee in a saucepan over medium flame, fry them until the eggs are browned stirring constantly.

Fry the bay leaf, onion and garlic stirring frequently until the mix is reduced and has a golden tone; add the garam masala, coriander and chili pepper powder and wait until it emits a scent.

Pour the processed tomato, tomato puree and water; cover for 5 minutes and add the eggs, ricotta cheese, yogurt, salt and peas. Cook everything for 5 minutes.

Remove the bay leaf and season it with the minced coriander. Serve immediately.

Peas And Curry Eggs Photos

by Pak101.com (few years ago!) / 1049 views
(Not Rated Yet)
 

Other Similar Recipes from Vegetables

EGG MASALA CURRY
EGG MASALA CURRY
few years ago! 
Palak Paneer – Spinach with Cottage Cheese
Palak Paneer – Sp..
few years ago! 
GUJARATI KADHI
GUJARATI KADHI
few years ago! 
Masala Bhindi
Masala Bhindi
few years ago! 
Lauki ki Sabzi
Lauki ki Sabzi
few years ago! 
Turi Bhaji
Turi Bhaji
few years ago! 
Vegetable Jalfrezi
Vegetable Jalfrez..
few years ago! 
Dahi Aloo
Dahi Aloo
few years ago! 
PALAK GOSHT
PALAK GOSHT
few years ago! 
Masala Dal
Masala Dal
few years ago!