• Chicken (16 pieces)1
• Lemons 2
• Chopped green chilies4
• Clarified butter/oil1 cup
• Chopped green coriander1 bunch
• Chopped tomatoes½ kg
• Crushed black pepper1 tsp
• Roasted cumin1 tsp
• Ginger garlic paste1 tbsp
• Red chili powder2 tbsp
• Karahi masala 1 tbsp
• Chopped ginger 2 tbsp
• Saltto taste

Wash the chicken and put it in the Karachi. Add in 1 tbsp ginger garlic paste and some salt.

Cook it till the water dries. Then add in chopped tomatoes and cook it till the water dries.

Then add in 1 tbsp karahi masala, 1 tsp crushed black pepper, 1 tsp roasted cumin and 1 cup clarified butter / oil.

Cook it. Add in 2 tbsp chopped ginger, 4 chopped green chilies, green coriander and 2 lemon juice. Serve hot.

by Pak101.com (few years ago!) / 1871 views