Recipe for Espresso Fudge Cake

Ingredients

  • Egg 4
  • Brown sugar 1 cup
  • Cocoa powder 1 ounce
  • Melted chocolate 4 ounce with ¼ cup milk
  • Vanilla essence 1 tsp
  • Flour 7 ounce
  • Baking powder 2 tsp
  • Baking soda ½ tsp
  • Butter 8 ounce
  • Burned sugar syrup 2 tbsp
  • Ingredients for ganache
  • Cream 8 ounces
  • Grated chocolate 16 ounce
  • Butter 1 ounce
  • Coffee 1 tbsp leveled
  • Icing sugar1 ounce

Cooking Directions

Greased and lined 2 8 inches sandwich tins, preheat oven to 180 degree C, beat butter until light and creamy add in brown sugar with melted chocolate,

start adding in eggs one at a time, alternating with sieved flour and baking powder mixture till all eggs and flour has been used, put mixture in well greased 2 sandwich pan, bake on 180 degree C for 35 to 40 minutes.

To assemble cake
Beat ganache and spread in between the layers of cake, decorate top and sides with ganache and garnish with chocolate curls or chocolate flakes.

Espresso Fudge Cake Photos

by Pak101.com (few years ago!) / 1230 views
(Not Rated Yet)
 

Other Similar Recipes from Cakes

Ice Cream Cupcakes
Ice Cream Cupcake..
few years ago! 
Pancake
Pancake
few years ago! 
SHOOFLY CAKE
SHOOFLY CAKE
few years ago! 
French Apple Cake
French Apple Cake
few years ago! 
Eggless Strawberry Yogurt Cake
Eggless Strawberr..
few years ago! 
Chocolate fudge cake
Chocolate fudge c..
few years ago! 
Baked Apple Coffee Cake
Baked Apple Coffe..
few years ago! 
Chocolate Cherry Cake
Chocolate Cherry ..
few years ago! 
Potato Pancake
Potato Pancake
few years ago! 
Crab Cakes
Crab Cakes
few years ago!