Recipe for Espresso Fudge Cake

Ingredients

  • Egg 4
  • Brown sugar 1 cup
  • Cocoa powder 1 ounce
  • Melted chocolate 4 ounce with ¼ cup milk
  • Vanilla essence 1 tsp
  • Flour 7 ounce
  • Baking powder 2 tsp
  • Baking soda ½ tsp
  • Butter 8 ounce
  • Burned sugar syrup 2 tbsp
  • Ingredients for ganache
  • Cream 8 ounces
  • Grated chocolate 16 ounce
  • Butter 1 ounce
  • Coffee 1 tbsp leveled
  • Icing sugar1 ounce

Cooking Directions

Greased and lined 2 8 inches sandwich tins, preheat oven to 180 degree C, beat butter until light and creamy add in brown sugar with melted chocolate,

start adding in eggs one at a time, alternating with sieved flour and baking powder mixture till all eggs and flour has been used, put mixture in well greased 2 sandwich pan, bake on 180 degree C for 35 to 40 minutes.

To assemble cake
Beat ganache and spread in between the layers of cake, decorate top and sides with ganache and garnish with chocolate curls or chocolate flakes.

Espresso Fudge Cake Photos

by Pak101.com (few years ago!) / 845 views
(Not Rated Yet)
 

Other Similar Recipes from Cakes

Sour cream banana cake
Sour cream banana..
few years ago! 
Cake On Stove
Cake On Stove
few years ago! 
Cardamom Tea Cake
Cardamom Tea Cake
few years ago! 
Magnolia Bakery Vanilla Cupcakes
Magnolia Bakery V..
few years ago! 
Chocolate Cake
Chocolate Cake
few years ago! 
Pateela Eggless Cake
Pateela Eggless C..
few years ago! 
Chococcino cake
Chococcino cake
few years ago! 
Brown Sugar Pound Cake
Brown Sugar Pound..
few years ago! 
Red Velvet Cupcakes
Red Velvet Cupcak..
few years ago! 
Chocolate Mousse Cake
Chocolate Mousse ..
few years ago!