Recipe for Espresso Fudge Cake

Ingredients

  • Egg 4
  • Brown sugar 1 cup
  • Cocoa powder 1 ounce
  • Melted chocolate 4 ounce with ¼ cup milk
  • Vanilla essence 1 tsp
  • Flour 7 ounce
  • Baking powder 2 tsp
  • Baking soda ½ tsp
  • Butter 8 ounce
  • Burned sugar syrup 2 tbsp
  • Ingredients for ganache
  • Cream 8 ounces
  • Grated chocolate 16 ounce
  • Butter 1 ounce
  • Coffee 1 tbsp leveled
  • Icing sugar1 ounce

Cooking Directions

Greased and lined 2 8 inches sandwich tins, preheat oven to 180 degree C, beat butter until light and creamy add in brown sugar with melted chocolate,

start adding in eggs one at a time, alternating with sieved flour and baking powder mixture till all eggs and flour has been used, put mixture in well greased 2 sandwich pan, bake on 180 degree C for 35 to 40 minutes.

To assemble cake
Beat ganache and spread in between the layers of cake, decorate top and sides with ganache and garnish with chocolate curls or chocolate flakes.

Espresso Fudge Cake Photos

by Pak101.com (few years ago!) / 892 views
(Not Rated Yet)
 

Other Similar Recipes from Cakes

Date Cake
Date Cake
few years ago! 
Chocolate Chip Coffee Cupcake
Chocolate Chip Co..
few years ago! 
Chiffon Valentine Cake
Chiffon Valentine..
few years ago! 
Peaches and Cream Cake
Peaches and Cream..
few years ago! 
Mascarpone Banana Cake
Mascarpone Banana..
few years ago! 
Carrot Cake
Carrot Cake
few years ago! 
German Chocolate Cake
German Chocolate ..
few years ago! 
Bakewell Cake
Bakewell Cake
few years ago! 
Plain cake with chocolate sauce
Plain cake with c..
few years ago! 
Cheesy Minced Cake
Cheesy Minced Cak..
few years ago!