Recipe for Mango Fool

Ingredients

  • Cream whipping 300 ml
  • Cinnamon Powder 1/2 tsp
  • Icing Sugar 4 tbsp (optional)
  • Tinned Mango in Syrup 400 g

Cooking Directions

Blend the mango slices along with the syrup, cinnamon powder and sugar to a smooth puree.

In a large mixing bowl, whip the cream until at least double the volume.

Using the technique of cutting and folding, add in the mango puree. The technique retains air, and keeps the fool light.

Cover the bowl and chill in the fridge for an hour or two, before serving.

Mango Fool Photos

by Pak101.com (few years ago!) / 904 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Amrat Paak
Amrat Paak
few years ago! 
Fresh Crustless Strawberry Pie
Fresh Crustless S..
few years ago! 
Vanilla Fudge
Vanilla Fudge
few years ago! 
Apple pudding
Apple pudding
few years ago! 
SPECIAL LADOO
SPECIAL LADOO
few years ago! 
Laddo
Laddo
few years ago! 
Bake Mewa Bread
Bake Mewa Bread
few years ago! 
Kaju barfi
Kaju barfi
few years ago! 
Lemon Sour Cream Delight Dessert
Lemon Sour Cream ..
few years ago! 
Chocolate Bread Pudding
Chocolate Bread P..
few years ago!