Recipe for Lemon Tart

Ingredients

  • Candied Zest:
  • 1 cup lemon zest, julienned
  • 1 cup sugar
  • Crust:
  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened at room temperature
  • 1/2 cup sugar
  • 1 large egg, beaten
  • 1/4 teaspoon almond extract
  • 1 Tbsp lemon juice

Cooking Directions

Candied Citrus Zest Place lemon zest in a saucepan and cover with water by 1/2 inch.

Bring to a boil. Remove from heat, drain the water. Fill up with water again and repeat. Bring to boil, remove from heat, then drain. Add water again, this time adding the sugar as well. Simmer for 30 minutes, drain.

Spread the zest out on a sheet of parchment paper. Let dry overnight at room temperature (do not put in the refrigerator). The next day toss the zest with a little more sugar.

Lemon Tart Photos

by Pak101.com (few years ago!) / 1069 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Pink Diamonds
Pink Diamonds
few years ago! 
Dunkin Donuts
Dunkin Donuts
few years ago! 
FRESH FRUIT TRIFLES
FRESH FRUIT TRIFL..
few years ago! 
Gingered Lemon Bars
Gingered Lemon Ba..
few years ago! 
Shabrati Soda
Shabrati Soda
few years ago! 
Pineapple Sheera Cup
Pineapple Sheera ..
few years ago! 
Custard And Jelly Settled Cake
Custard And Jelly..
few years ago! 
Italian Summer Pudding
Italian Summer Pu..
few years ago! 
Berry Trifle
Berry Trifle
few years ago! 
Ladoo Of Kashmiri Khajoor
Ladoo Of Kashmiri..
few years ago!