Recipe for Tarbooj Sharbat

Ingredients

  • 1 kg fresh Watermelon Juice (Tarbooj Ka Raas)
  • 4 cups fresh strawberries
  • 1 tsp lemon juice
  • 1 inch ginger finely chopped
  • 4 cups sugar
  • 1/2 tsp black salt

Cooking Directions

Wash and stem the strawberries in cold water. Force through a food mill to separate seeds from the puree or take out the seeds with your hands.

Cover a big empty bowl, with a nylon sieve by using a pestle or outstretched fingers.

Press to extract the fruit puree and discard the seeds.
Combine all the ingredients in a shaker and stir well.

Refrigerate the sharbat for few hours.Stir and serve in glasses with crushed ice.

Tarbooj Sharbat Photos

by Pak101.com (few years ago!) / 1211 views
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