Recipe for Karahi Kofta

Ingredients

  • Meat 300 gm
  • Fried onion 2
  • Ginger garlic paste 1 tsp
  • Salt ½ tsp
  • Red chili powder 1 tsp
  • All spice powder ½ tsp
  • Poppy seeds 1 tbsp
  • Coconut powder 1 tbsp
  • Green chilies 2
  • Gram flour 2 tbsp
  • Egg 1
  • Ingredients for Karahi Masala:
  • Tomato 4
  • Cumin 1 tsp
  • Crushed red chili 1 tsp
  • Whole coriander 1 tsp
  • Dry fenugreek leaves 1 tsp
  • All spice powder ½ tsp
  • Salt ½ tsp
  • Oil ½ cup

Cooking Directions

Method:
Chop meat, along with fried onion, ginger garlic paste, salt, red chili powder, all spice powder, poppy seeds, coconut powder and green chilies. Now add 1 egg and 2 tbsp gram flour. Make small kofta.

Method of Karahi Masala:
Heat oil and fry kofta. Now add chopped tomatoes, salt, cumin, crushed red chili, whole coriander, dried fenugreek leaves and all spice powder.

Lastly add green chilies and fresh coriander. Turn the flame off and serve.

Karahi Kofta Photos

by Pak101.com (few years ago!) / 2595 views
(Rated 1 Stars - 1 votes)
 

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