Recipe for GULGULAY

Ingredients

  • 1 cup Oil
  • 1/2 cup Icing sugar
  • 1 tsp baking soda
  • 5 tbsps coconut powder
  • 5 tbsps pistachios
  • 5 tbsps Almond
  • 1 tbsp Sesame seeds
  • 1 cup Sugar
  • 2 tbsps Yogurt
  • 2 Egg
  • 300 grams Refined flour

Cooking Directions

Crush sesame seeds, almonds, coconut and pistachios

Mix refined flour, yogurt, eggs, almond mixture, sugar and baking soda thoroughly in a bowl

Add a little water and make a paste as for fritters
Heat oil in a wok

Put spoonfuls of this mixture in the oil and fry until golden

Place fried gulgulay on butter paper Sprinkle with icing sugar and serve

GULGULAY Photos

by Pak101.com (few years ago!) / 2589 views
(Not Rated Yet)
 

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