Recipe for CUTLETS

Ingredients

  • 3 potatoes boiled
  • 1 tsp black pepper
  • to taste salt
  • 1 cup Breadcrumbs
  • 1 egg
  • 1/2 cup Oil

Cooking Directions

FILLING: In a bowl mix mozzarella Cheese,boiled mincemeat, Grated carrots, cabbage, capsicum , peas ,

Boil potatoes and then mash to paste. Add salt and pepper and mix well.

Take a small amount of this mixture in the hand and flatten to a disc shape.

Add the filling in the middle and form a kabab like shape.

Dip in beaten egg and then roll in breadcrumbs.

Deep fry till golden brown. Serve with chutney.

CUTLETS Photos

by Pak101.com (few years ago!) / 1179 views
(Not Rated Yet)
 

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