Recipe for Dam Ka Keema

Ingredients

  • Minced meat 500 g
  • Kachri powder 2 tbsp
  • Salt according to taste
  • Ginger-garlic paste 2 tbsp
  • Onions (fried) 3
  • Red pepper 2 tsp
  • Garam masala 1.5 tsp
  • Yogurt 1 cup
  • Mint 1 cup
  • Onion (rings) 2
  • Green chilies according to taste

Cooking Directions

Brown the onions.

Take oil in a pan and add minced meat in it.

Now add salt and ginger garlic paste in the above pan.

Now add kachri powder and red pepper in it.

Mix them all well.

Now add fried onions, yogurt and garam masala.

Now add mint leaves and green chilies in it.

Mix them all and cover it with lid.

Let it cook for 40 minutes.

The dish is ready to serve.

Dam Ka Keema Photos

by Pak101.com (few years ago!) / 1780 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

GROUND BEEF CURRY
GROUND BEEF CURRY
few years ago! 
Gobhi Qeema
Gobhi Qeema
few years ago! 
Sweet And Sour Mutton
Sweet And Sour Mu..
few years ago! 
Badami Gosht
Badami Gosht
few years ago! 
Mutton Qourma
Mutton Qourma
few years ago! 
Mutton and lentil
Mutton and lentil..
few years ago! 
Palak Gosht
Palak Gosht
few years ago! 
SPECIAL BEEF CURRY
SPECIAL BEEF CURR..
few years ago! 
Achari Gajar Gosht
Achari Gajar Gosh..
few years ago! 
Achar Gosht
Achar Gosht
few years ago!