Recipe for Dam Ka Keema

Ingredients

  • Minced meat 500 g
  • Kachri powder 2 tbsp
  • Salt according to taste
  • Ginger-garlic paste 2 tbsp
  • Onions (fried) 3
  • Red pepper 2 tsp
  • Garam masala 1.5 tsp
  • Yogurt 1 cup
  • Mint 1 cup
  • Onion (rings) 2
  • Green chilies according to taste

Cooking Directions

Brown the onions.

Take oil in a pan and add minced meat in it.

Now add salt and ginger garlic paste in the above pan.

Now add kachri powder and red pepper in it.

Mix them all well.

Now add fried onions, yogurt and garam masala.

Now add mint leaves and green chilies in it.

Mix them all and cover it with lid.

Let it cook for 40 minutes.

The dish is ready to serve.

Dam Ka Keema Photos

by Pak101.com (few years ago!) / 1338 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Sizzling Shezwan Beef
Sizzling Shezwan ..
few years ago! 
Chicken Thai Red Curry
Chicken Thai Red ..
few years ago! 
Mutton Karahi
Mutton Karahi
few years ago! 
Rogan Josh
Rogan Josh
few years ago! 
Gobhi Qeema
Gobhi Qeema
few years ago! 
Sindhi Paya
Sindhi Paya
few years ago! 
Karahi Kofta
Karahi Kofta
few years ago! 
Kashmiri Kofta Gravy
Kashmiri Kofta Gr..
few years ago! 
Beef And Sesame Seeds
Beef And Sesame S..
few years ago! 
Mutton Stew
Mutton Stew
few years ago!