• 1 lb. boneless chicken breast
• 1 cup plain flour
• 1/2 cup self rising flour
• 1 tbsp black pepper
• salt (to taste)

First cut chicken into small bite size pieces,

Add salt and pepper & add self rising flour. Now add about 2 tablespoons water. Mix well.(you should have a thick batter)

In a seperate bowl add plain flour, salt, & pepper. (If you want chicken to be spicy you can add red pepper and garam masala to taste!)

Now take chicken and coat in the plain flour mixture, one piece at a time. Deep fry til golden.(about 5 mins)

Enjoy with ketchup chutney or hot sauce.

by Pak101.com (few years ago!) / 1311 views