Recipe for Vegetable Pakora
Ingredients
- 400gm gram flour
- 1 onion, chopped
- 1 green chili,chopped
- 2 potatoes
- 1/2 tsp red chili powder
- salt to taste
- 1 tsp garlic, chopped
- 1tsp ginger,chopped
Cooking Directions
Add slowly more and more water while kneading the dough.
In the end it should be a creamy substance, pancake-like.
Let it stand for 5 till 30 minutes to soak through. Heat oil in a deep pan and deep-fat-fry spoonfuls of dough.
Alternatively slice a raw potatoes into thin slices, turn them in the dough and deep-fry.
If you like it hot, sprinkle some chat masala on the brown Pakora pieces. Vegetable Pakora is ready to serve.
by Pak101.com (few years ago!) / 1019 views